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Reference

PRI62094

Location

Priory Hospital Lincolnshire, Dog Kennel Lane, Glentworth, Gainsborough, Lincolnshire, DN21 5UD

Priory Group Division

Healthcare

Vacancy Type

Permanent - Full Time

Salary

£22,000 depending on experience

Hours

37.5

Job Advert Role Description

Providing quality, inspiring innovation and  delivering value is what we set out to achieve at Priory Healthcare. Enabling our patients with mental health illness to receive a truly integrated and holistic approach to their treatment, regardless of complexity or severity, thanks to the knowledge and expertise of our multidisciplinary clinical teams.

Safety and quality is at the heart of everything we do for our patients at Priory Hospital Lincolnshire  We are a site with 28 beds across two 14-bed wards.  We specialise in male patients who need conditions of low security in which to recover, and from where they can re-enter the community.  We strive at all times to provide care in the least restrictive manner, to maximise our patients’ independence, to empower and involve our patients and their carers in their care, and to maintain the highest standards of dignity and respect for our patients and their carers. Visit our website www.priorygroup.com to apply

The Role

As chef it will be your responsibility to plan, prepare and present high quality fresh food and hospitality for our patients and staff. Working to the highest of standards, ensuring dietary requirements are met. You will:

  • Work alongside the Support Services Manager, other chefs and catering assistants with menu creations, ensuring a nutritious, varied menu is available
  • Ensure all food preparation meets the requirements of COSHH, Food safety and health & safety regulations
  • Manage food budgets and stocks, checking deliveries as required and placing them in the appropriate storage areas.
  • Ensuring the highest standards of cleanliness and hygiene are maintained in all areas of the kitchen

 

We are looking for a confident individual with a creative flare, who has relevant experience in a similar sized kitchen.  Qualifications in food hygiene, prep and cookery would be desirable but not essential.

The successful applicant will be working on a shift rota of any five days from seven, alternate weekends but no evening work.  Usual shift from 08:00 - 16:00 or 10:00 - 18:00.     

Division DBS info

About us

From education to hospitals, care homes and secure facilities, the Priory Group of Companies offers individually tailored, multidisciplinary treatment programmes for those with complex educational needs or requiring acute, long-term and respite mental healthcare.

The integrated strength of each service provides a seamless transition for the individual as they progress between higher and lower dependency care and across services. This unique approach ensures that every individual has the opportunity to achieve the best possible outcomes and quality of life with the Priory Group.

As 85% of our services are publicly funded and delivered in partnership with commissioners, our teams work with commissioning bodies across the country to provide transparent pricing models and evidence-based care programmes.

Disclosure

All roles will be subject to a successful disclosure at an appropriate level from the Disclosure and Barring Service (DBS), Access NI or Disclosure Scotland. We are an equal opportunities employer.

No agencies please

If you forward any CV’s to the Priory Group and you are not on the Priory Group PSL and have not been asked to work on the above role we will accept the CV’as a gift.

Job Description

Chef.pdf

Closing Date

30/09/2022